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I hope it's not that wooden disc you are thinking of that I presented in the first edition of my book, it will work for a while but it will eventually split or disintegrate in use as there's bound to be some small leak or spill somewhere that will kill it when combined with heat. Metal construction...

I hope it's not that wooden disc you are thinking of that I presented in the first edition of my book, it will work for a while but it will eventually split or disintegrate in use as there's bound to be some small leak or spill somewhere that will kill it when combined with heat. Metal construction ...

What Latmasken said. A 10mm copper pipe in a spiral still chokes at about 250W, that means reflux no longer flows back in the pipe but is blown out. Thus you can not increase power unless you use bigger pipe which then has more surface area and can condensate more vapor. With water cooling you reduc...

With water cooled "spiral brännare" you will loose efficiency in separation as the vapor condenses much quicker which means there's less vapor/liquid interaction in the rising part of the spiral. It also mean you need to use much shorter rising part for the spiral.

Old stuff but it works. If you have a regulator (which is a good idea) get a 1kW element from electric kettle and mount it to the side of the bucket using the silicone gasket it comes with. Use a column, it will make a huge difference in spirits quality - no need to carbon filter if you do proper cu...

Sugar mash, 25 liters in 30 liter boiler works. Malt mash with protein, you want 20 liters in 30 liter boiler tops. Low power keeps the foaming down, that's what they do in some whisky distilleries, adjust the power so the foam won't get past upper inspection window on the pot still neck.

Stuff a piece of SS potscrubber inside the pipe of your liebig. It will create turbulence and greatly increase the cooling effect in a situation where you are blowing vapor fast through the liebig.

SG around 1.860-1.880

5 liter boiler is incredible waste of time as you can only process about 3.5-4 liters on one go as you need to leave room for foaming associated with grain mashes. I would suggest modifying a fermentation bucket if you are on a budget. A heating element from electric kettle through the side and lieb...

Thanks @rkr, not sure I fully understand, lets divide it up. "A boiler with triclamp connection, either internal heating element or cast iron hotplate with thermostat bypassed for heating" Do you mean something like this? https://www.olbryggning.se/kegland/103841/digiboil-35-35-liters-kok...

A boiler with triclamp connection, either internal heating element or cast iron hotplate with thermostat bypassed for heating. 50cm long 38mm triclamp column filled with SPP or propak copy. A spiral on top and digital power controller. That will give you decent spirits at 95.6, the only downside is ...

Hittade dessa: https://www.moonshinestillpro.com/2-Distilling-Column-Sealing-Sleeve-p/2sleeve.htm Tror de är samma som fanns tidigare It sure looks and sounds like an Amphora seal but that price is absolutely ridiculous for a rubber band, you can get a whole triclamp ferrule, seal and clamp for muc...

Yes, it's 10l pp bucket on top. There's of course lid as well. The large pipe was loosely filled with potscrubbers and at one point I even had a fan on top of that pipe to pull air through. The fan lowered abv but speeded up output.

Tack för svaret riku, jag beställde "the orginal Infusion spiral" American Oak, både medium och heavy toast för att testa skillnaden mellan amerikansk och svensk ek, (nu är inte den köpta eken rökt på mitt sätt). Väntar till nästa höst innan jag får smaka på resultatet. You can taste it t...

Ah! Så du är skaparen av fliken :D Fungerar den lika bra som en vanlig centreringsring eller finns det även risk att reflux rinner längst plattans undersida till kolonnväggen? It depends on how you do the lip. With screwdriver and by hitting at an angle and letting it slip past the plate a bit you ...